VINEYARD Keefer Ranch
CLONES Clone 4
TRELLISING VSP
SOIL Goldridge loam
FERMENTATION 80% barrel, 20% foudre
ÉLEVAGE 9% new French oak & 71% neutral oak, 20% wood cask/foudre, then 100% of the blend was aged for 2 months in stainless steel.
ALCOHOL 13.5%
pH 3.10
TA 7.65 g/L
AROMA
Aromas of crisp apple, quince, and citrus zest are delicately enhanced by a hint of brioche.
PALATE
Natural richness and lively acidity with flavors of green apple, pear, and lemon rind. The fine bubbles showcase exceptional retention with an elegant, refined texture.
Keefer Ranch, renowned in the industry for its history of producing exceptional sparkling wine, has been a cornerstone of the KB journey for almost two decades. After crafting Pinot Noir from this incredible site since 2005, we are proud to release the second vintage of Keefer Ranch Blanc de Blancs Sparkling Wine.
Made in the traditional method from 100% Chardonnay using a very minimalistic winemaking approach, this unfiltered wine reflects the vineyard’s authentic character. Aged in barrel and kept en tirage for two years, it exemplifies our dedication to craftsmanship and the profound impact of terroir.
Enticing aromas of crisp apple, quince, and citrus zest are delicately complemented by a hint of brioche. Each sip reveals a harmonious blend of natural richness and lively acidity. The fine bubbles linger gracefully, showcasing exceptional retention, elevating this sparkling wine’s elegant texture.
Fact of Note: This vintage was 20% fermented in a small Austrian oak foudre.
THE RUSSIAN RIVER VALLEY IS hallowed ground for lovers of great Pinot Noir and Chardonnay. Here, the vines are submersed in clockwork fog and daytime temperature swings, which preserve the natural acidity essential to elegant, age-worthy wines. We work with a handful of the most beloved vineyards from this remarkable wine region considered by many to be the heartland of California Pinot Noir.
Within Russian River Valley, in a town tucked away from the main roads, you’ll find a community ranging from writer to artisan. The town of Graton is an area where local winemakers and growers take a respite and enjoy some of the many popular yet under-the-radar restaurants. During harvest, the little town is full of life and bustling.
